UR team to study Historic Redlining and Present-day health and economic outcomes UNIVERSITY OF RICHMOND — Robert K. Nelson, director of the Digital Scholarship Lab at the University of Richmond,…
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CEO overcame obstacles on journey to becoming a leadership expert By Bernard Freeman You don’t have to be a politician to be a leader. Cynthia Marshall is the first Black…
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The board of Just Our Luck Youth Services is not happy with the organization’s fundraising results. The board chair pounds her fist on the table, declaring, “I am sick and…
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Ashley Clarke Potatoes have gotten a bad rap. Because of fries. And Pringles. And chain restaurant menu items that start with “loaded.” But potatoes themselves? They’re one of the most…
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Student journalists from 16 HBCUs participate in press conference for the film ‘Creed III’ By Sheyla Fairley Student journalists at historically Black colleges and universities were invited by Michael B.…
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Produce Shopping on a Budget 5 strategies to save on fresh fruits and veggies (Family Features) Cooking meals that bring your loved ones joy is often objective No. 1 but…
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University of Richmond names new Dean of Admission UNIVERSITY OF RICHMOND — Melissa Falk has been appointed associate vice president and dean of admission at the University of Richmond. Falk…
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FeaturedFeatured NewsWomen’s History Month
Library of Virginia Honors Women’s History Month with a panel discussion titled “A Woman’s Place is in the House…of Delegates”
RICHMOND, VIRGINIA – In honor of Women’s History Month and as part of its 200th anniversary activities, the Library of Virginia will present a panel discussion on Wednesday, March 29…
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View the Gallery: Black Restaurant Experience
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Most people have gambled at least once in their lives, and some do it regularly. The majority of people who choose to play games of chance can do so without…